Singapore, November 2024 – As an exciting start to 2025, Kita Food Festival and pioneering data consultancy Synthesis will launch a series of experiential pop-up food events and talks exploring the Future of Food. The series will start with three evening seminars, open to the public, on 20 January, 10 February, and 24 February, culminating in a symposium on 17 March 2025, alongside the Singapore Weekender. The Future of Food will mark the beginning of Kita Food Festival’s most extensive … [Read more...] about A taste of tomorrow: Prepare for the future of food with Kita Food Festival and Synthesis in Singapore
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Leading Brands in Singapore Embracing Sustainability in the Food Industry
In the wake of increasing global concerns about the environmental impact of food production, several companies and organisations in Singapore are setting noteworthy examples in embracing sustainability practices. With a growing emphasis on ethical and environmentally friendly food production, these entities are reshaping the landscape of the food and health industry in the region. Among the trailblazers in Singapore, several have been recognized for their commitment to sustainability. Notable … [Read more...] about Leading Brands in Singapore Embracing Sustainability in the Food Industry
Impossible Foods Introduces Revolutionary Impossible™ Chicken Nuggets Made from Plants in Singapore
Impossible Chicken Nuggets will be available in the frozen section at all NTUC FairPrice and Giant outlets islandwide and online on RedMart while also making its way onto the menus of various restaurants such as Settler’s Cafe by Mosanco. Impossible Foods is bringing its fan-favorite Impossible™ Chicken Nuggets Made From Plants to Singapore, satisfying the cravings of chicken lovers across the nation in a way that's both delicious and better for the planet. The crispy, juicy nuggets … [Read more...] about Impossible Foods Introduces Revolutionary Impossible™ Chicken Nuggets Made from Plants in Singapore
