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New NUS Research Centre on Sustainable Urban Farming seeks high-tech solutions to boost Singapore’s food security

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New NUS Research Centre on Sustainable Urban Farming seeks high-tech solutions to boost Singapore’s food security

August 9, 2022 by Asia Food Journal

NUS research

The S$10 million centre brings together interdisciplinary experts – such as plant and food scientists, engineers as well as computer scientists – to develop novel solutions for urban farming In the face of challenges posed by climate change, population increase, and potential food-chain disruptions caused by pandemics and natural calamities, ensuring an adequate supply food for the coming decades requires a significant change in crop growing. A solution to alleviate food supply disruptions … [Read more...] about New NUS Research Centre on Sustainable Urban Farming seeks high-tech solutions to boost Singapore’s food security

Other Topics: Automation, automation solution, NUS research, sustainability, urban farming

Announcing $115 Million Series B Funding Round for Afresh

August 9, 2022 by Asia Food Journal

Series B funding afresh

As the leading AI-powered fresh food technology provider, we’re proud to announce a $115 million Series B funding round led by Spark Capital with participation from Insight Partners, VMG Partners, and Bright Pixel Capital. Walter Robb, senior executive partner at S2G Ventures and former co-CEO of Whole Foods Market, also joined the round. All prior investors, including Maersk Growth, High Sage, and Innovation Endeavors, also participated in the round, bringing our total funding to $148 … [Read more...] about Announcing $115 Million Series B Funding Round for Afresh

Other Topics: Afresh, Ingredients, Processing, Series B Funding, sustainability

Now open for entries: Fi Europe Innovation Awards with new category

August 8, 2022 by Asia Food Journal

Fi Europe Innovation Awards

Amsterdam/Netherlands: Entries for the renowned Fi Europe Innovation awards are now open, and applications can be submitted online until 7 October. The majority of the awards are only open to Fi Europe exhibitors but, this year, a brand new category “Food Training & Education” has been added, which is open to non-exhibitors.   The new “Food Training & Education Award” will acknowledge an association, organisation, or company that has made an outstanding contribution to … [Read more...] about Now open for entries: Fi Europe Innovation Awards with new category

Other Topics: diversity, Factory Talk, Fi Europe Innovation Awards, Food tech, Food Training and Education, plant-based ingredients, sustainability

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