The Board believes that Unilever should be increasingly focused on a portfolio of unmissably superior brands with strong positions in highly attractive categories that have complementary operating models. This is where the company can most effectively apply its innovation, marketing, and go-to-market capabilities. Ice cream has a very different operating model, and as a result, the Board has decided that the separation of Ice Cream best serves the future growth of both Ice Cream and … [Read more...] about Unilever to accelerate Growth Action Plan through separation of Ice Cream and launch of productivity programme
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Unilever appoints Heiko Schipper as President, Nutrition
Unilever today announced the appointment of Heiko Schipper as President, Nutrition Business Group. Heiko, currently President, Bayer Consumer Health, has deep experience and a successful track record in the global foods and nutrition industry. He started his career at Nestlé, spending more than 20 years in sales and marketing roles in Asia, before rising to lead Nestlé’s global Nutrition business division as CEO in 2014. He joined Bayer in 2018 and has since driven significant performance … [Read more...] about Unilever appoints Heiko Schipper as President, Nutrition
IFF Partners with Unilever and Wageningen University & Research to Address Flavor Challenges
New research aims to improve consumer eating experience for plant-based meat alternatives Wageningen, The Netherlands – IFF (NYSE: IFF), a global leader in food and beverage, home and personal care, and health, has embarked on a collaborative research initiative with Unilever and Wageningen University & Research (WUR) in protein-flavor interactions to address flavor challenges in plant-based meat alternatives. Plant proteins can create beany off-notes and lingering bitterness in … [Read more...] about IFF Partners with Unilever and Wageningen University & Research to Address Flavor Challenges
