By Claire Sullivan, Senior Director, Strategic Marketing, Kerry Asia Pacific, Middle East & Africa As a woman ages, she will face changes in her physical state, hormonal, and general well-being. Yet, though women make up about half of the global population, a recent survey by Hologic and Gallup found a large percentage believe their health needs aren’t being met. Euromonitor reports that 50 percent of women globally are concerned with women’s health … [Read more...] about Women’s Complex Health Needs and the Ingredients that Help
Guest Posts
No hiding place for fish bones on the production line
by Dr Richard Parmee, founder and CEO of X-ray inspection technology specialist Sapphire Inspection Systems Fish is an important part of a healthy diet – a lean source of protein, as well as a rich source of vitamins, minerals, and fatty acids. And major improvements in processing, refrigeration, ice making and transportation mean we can all enjoy a greater variety of fish products than ever before. But many people are reluctant to eat fish because of the risk of finding bones … [Read more...] about No hiding place for fish bones on the production line
Sustainability through innovation: how improving end-of-life treatment for single-use plastics reaffirms the F&B industry’s commitment to close the loop
By Darren Milligan, Vice President / General Manager ASEAN at Avery Dennison Today’s generation has deemed single-use plastic packaging one of the necessary evils of our society, and justifiably so with the COVID-19 pandemic bringing to the fore our heavy reliance on this packaging material. We are undoubtedly facing a plastic pollution crisis. Southeast Asia alone generates a combined 31 million tonnes of plastic waste per year from six ASEAN member states. In particular, the … [Read more...] about Sustainability through innovation: how improving end-of-life treatment for single-use plastics reaffirms the F&B industry’s commitment to close the loop