Asia Food Journal speaks to Michelle Lee, Regional Marketing Leader of Greater Asia of IFF’s Nourish business division to get her insights on the ingredients space and what is on the horizon in 2022. How does the food and beverage market look like in 2022? What are the overarching consumer and industrial trends, growth opportunities that players in the industry should watch out for? The food & beverage industry is undergoing major transformation, driven by changing consumer … [Read more...] about Greater focus on ‘better-for-you’ food driving innovation in ingredients space
healthy ingredients
Lycored’s Lycomato™ protects against oxidative stress
Lycored’s standardized tomato extract was found to have positive effects in fighting oxidative stress, according to a study conducted in Israel. Human dermal fibroblasts were exposed to oxidative stress by researchers, which resulted in cell death and lower pro-collagen secretion. What they found was that those that were pre-treated with Lycomato™ had reduced growth of the MMP-1 enzyme, which is responsible for collagen damage, by 50%. The ingredient also boosted pro-collagen secretion, all … [Read more...] about Lycored’s Lycomato™ protects against oxidative stress
Focusing on convenience, local ingredients and sustainability driving F&B growth in 2022
Supporting holistic health and wellness continue to be at the forefront of trends in the food and beverage (F&B) industry, with the COVID-19 pandemic still a key driver. The consumers of today have gone through this mentally and physically stressful time, resulting in a hyperfocus on self-care through nutrition. They are aware of the link between the food they consume and their health, and want to be more proactive in taking care of themselves and their loved ones. Making more … [Read more...] about Focusing on convenience, local ingredients and sustainability driving F&B growth in 2022
