When it comes to innovation and disrupting a traditional industry like food and beverage (F&B), the alternative protein industry is one that has taken center stage in the past few years. Transitioning to other sources of protein, including cultivated meat, is considered a long-term trend with great potential, although the current landscape is still in its nascent stages. Today, the market is valued at $20 billion and is estimated to reach around $155 billion by 2027. Right now, it … [Read more...] about Alternative protein, cultivated meat as major disruptors in F&B
plant-based ingredients
Plant-based edible coating from Akorn Technology gets EU approval
Food startup Akorn Technology features edible coatings for fresh produce that have recently gotten approval from the European Union (EU). This innovation can be used on whole and cut fresh fruit, with skins that are either edible or inedible peels. The main component of this coating is corn zein, which is a major storage protein of corn. It also contains other plant-based and upcycled ingredients, which reflect the company’s focus on nutrition and sustainability. The coating extends the … [Read more...] about Plant-based edible coating from Akorn Technology gets EU approval
International Taste Solutions introduces new vegan flavour enhancers
International Taste Solutions (I.T.S.) has released products that will cater to the growing interest in plant-based diets and coincides with Veganuary, an annual event that challenges people to go vegan for 31 days. The company’s vegan flavour solutions are able to mimic the indulgent experience brought by traditional dairy and egg-based baked products. Its Vegan Boost comes in liquid and powder formats and accentuates the buttery and creamy taste in plant-based baked food. For more intense … [Read more...] about International Taste Solutions introduces new vegan flavour enhancers